Line Cook

Atlanta Country Club in Marietta, GA is seeking to hire full-time Line Cooks to join our kitchen staff in preparing delicious food for our loyal members. Do you genuinely love food and the craft of cooking? Are you skilled at fostering a professional and positive kitchen environment? If so, read on about this great culinary opportunity!

We offer a competitive wage of $18/hr to$22/hr based on experience. Our Line Cooks also enjoy complimentary shift meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition opportunities, and employee appreciation events. If this position sounds like the right fit for you, apply today!

A DAY IN THE LIFE OF A LINE COOK

As a Line Cook in the kitchen of Atlanta Country Club, you are the heart of our restaurant. You are passionate about good food and exceeding our members' expectations. Each shift, you prepare food items that appear either on the menu or as a special pertaining to your specific station. You carefully follow recipes and work hard to ensure the quality and consistency of the food and that it is ready in a timely manner.

QUALIFICATIONS

• Serve safe certification (Preferred)
• Ability to lift at least 50 lbs.

A culinary degree or ACF equivalent is preferred. Do you work well as part of a team? Do you have excellent customer service skills and a love for hospitality? Are you quick on your feet and able to work in a fast-paced environment? Can you maintain a complete day-to-day knowledge of our menu's preparation and presentation? If so, you may be perfect for this position!