Line Cook/ Tiki Bar

We are seeking an energetic and professional individual to join our team as a Line Cook. The ideal candidate must have current restaurant experience, be punctual, possess reliable transportation, and maintain a professional appearance always.

Key Responsibilities:

• Assist with food preparation, including cutting, chopping, and organizing ingredients for the line.
  

• Prepare meals according to our menu standards in a fast-paced kitchen environment.
  

• Maintain a clean, organized, and safe work area, adhering to all food safety and sanitation standards.
  

• Ensure timely and accurate delivery of all dishes to customers.
  

• Work efficiently and effectively under pressure to meet customer demands.
  

• Willingness to work outside (e.g., outdoor grilling, catering events).