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LAI KEE FOODSTUFF PTE. LTD.

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Manufacturing Supervisor

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Description

Manufacturing Supervisor (Food Production)

Job Description

We are looking for a responsible and experienced Manufacturing Supervisor to oversee daily food production operations, ensuring smooth workflow, product quality, and compliance with food safety standards.

Key Responsibilities:

  • Supervise and coordinate daily manufacturing and production activities.

  • Monitor production schedules to ensure timely completion of orders.

  • Assign duties and manage production workers to ensure efficient operations.

  • Ensure products meet company quality and food safety standards.

  • Monitor inventory levels and coordinate raw material requirements.

  • Ensure compliance with workplace safety, hygiene, and sanitation procedures.

  • Identify production issues and implement improvements to workflow and efficiency.

  • Maintain production records and prepare basic operational reports.

  • Train and guide production workers on standard operating procedures (SOPs).

  • Perform other duties as assigned by management.

Job Requirements:

  • Prior experience in manufacturing, production, or supervisory roles preferred.

  • Experience in food manufacturing is an advantage.

  • Good leadership, communication, and problem-solving skills.

  • Able to work independently and supervise a team.

  • Willing to work in a fast-paced production environment.

  • Basic knowledge of food hygiene and workplace safety practices.

  • Able to work shifts, weekends, or public holidays when required.

Working Location: Singapore

Industry: Food Manufacturing

Employment Type: Full-Time

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