Maple & Ash Boston - Host

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.

We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, Santa Barbara, Miami and Boston you'll find endless opportunities for growth, travel, and continuing education.

Our culture is built on four core principles:

  • Generosity: Always give more, exceed expectations.

  • Excellence: Deliver exceptional work with unmatched expertise.

  • Fun: Love what you do, laugh often, and enjoy the journey.

  • Fail Fast: Learn from mistakes, adapt, and keep improving.

What You Will Do

  • Manage reservations on OpenTable
  • Enthusiastically engage guests upon arrival and graciously thank them for dining
  • Manage waiting guests
  • Designate table assignments
  • Exhibit an excellent service attitude and be willing to go out of their way to accommodate our guests
  • Be flexible and able to adjust to meet the changing needs of the restaurant and guests
  • Maintain a level of professionalism and community effectively, Use critical thinking to handle difficult guest situations
  • Be considerate and willing to help out fellow teammates
  • Tolerate pressure and work calmly and efficiently during busy times
  • Identify investors and restaurant VIPs and notify their server
  • Communicate changes/events that can influence covers
  • Other tasks as assigned

See also

Hospitality jobs by country — openings, pay and top skills →

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