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Marietta Hourly Production Debone

Open 56d

Job title: Debone

Key Responsibilities:

  • Clean bones so that maximum yield is obtained
  • Must be able to keep up with the line speed, which is approximately 12 bmp
  • Follow all safety guidelines, which include wearing cut gloves and sleeves
  • Have knowledge of GMP and SSOP
  • Knowledge of department start, break, and end times
  • Maintain an absentee rate of 5% or less
  • Job may require performing other jobs or duties as the needs arise. Follow line leader instructions.

Physical Requirements:

  • Ability to stand for 8-10 hours per day; free use of hands and free range of arm movement; ability to bend repeatedly at the waist for 8-10 hours per day; ability to safely walk to and in the plant; ability to properly wear personal protective equipment, sanitary equipment, and any other equipment necessary for certain departments

Skills and Knowledge:

  • Communication skills
  • Must understand the importance of getting meat off the saddle

Competencies:

Core Competencies

  • Integrity
  • Simplicity
  • Discipline
  • Teamwork
  • Servant Leadership

Job Specific Competencies

  • Self-starting


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