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Meat Clerk

Discussion

Ready to start fresh?
A day in the life of a Meat Production Clerk: You will deal directly with customers and answer questions on everything from grilling to nutrition. Our highly skilled Meat Production Clerks are trained here to prepare the outstanding quality cuts that Safeway has built its reputation on. Become part of the team that offers our customers some of our best-selling products.
Here’s where you’ll have an impact:
Experience

Strong preference will be given to candidates with previous Retail Meat Cutting experience
Knowledgeable of various cuts of meat an asset. Safeway specific training will be provided

Key Responsibilities

Upholds and complies with company procedures, standards and policies in all situations
Greets customers in a polite and friendly manner
Demonstrates superior customer service in accordance with Safeway’s programs
Cut and prepare meat products for display using knives and saws
Stocking various meat products to shelves
Maintaining and building merchandise displays in compliance with Safeway programs
Use of commercial power equipment
Order writing
Receiving and rotating product
Filling product showcases
Cleaning and sanitizing of work area

What you bring to the table:
Knowledge, Skills and Abilities Required

Ability to learn quickly
Ability to work in a fast paced environment
Highly motivated and team oriented

See also

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