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Meat Cutter / Butcher for Kotimaa Mart

Open 36d
  • Cutting, trimming, and preparing various meat products for retail sale

  • Using knives, cutting equipment, and meat processing tools safely

  • Packaging, labeling, and pricing meat products accurately

  • Preparing customer orders according to specifications

  • Monitoring product quality, freshness, and stock levels

  • Maintaining cleanliness and hygiene in accordance with Finnish food safety regulations

  • Ensuring proper storage and handling of meat products

  • Providing friendly customer service when required

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