Mid-Shift Warehouse Supervisor (Quality Beverage)
Position Overview:
The Mid-Shift Supervisor is responsible for working with management to supervise staff, monitor production for accuracy, and ensure safety measures are being followed.
Hours: Monday-Friday 2:00 PM - 10:30 PM
Key Accountabilities:
- Monitor and calculate manpower for operations
- Print, organize, and distribute paperwork for selecting and loading of the trucks
- Monitor shift productivity and adjust as needed to maintain goals
- Print invoices and corresponding reports for the shift
- Monitor breaks, two fifteen-minute breaks and one thirty-minute lunch
- Contribute to process improvements
- Monitor accuracy of loads and minimize product breakage
- Enforce all safety regulations and procedures
- Minimize lost time injuries by ensuring safe work methods are followed
- Ensure the warehouse is clean and orderly every day
- Assist with training and onboarding new employees