NOODLE BAR SERVER

Position Overview:

Provides fast and courteous service of food and beverages to guests and ensures quality of food and beverage presentation per established standards. All duties are to be performed within the guidelines of the Mount Airy Casino Resort’s policies and procedures, Internal Control Standards and objectives.

Essential Job Functions:

• Greet all guests and take beverage and food orders in a prompt and professional manner.
• Prepare food and beverages for service to guests and present food according to established health and presentation standards.
• Clear and clean tables in a prompt and efficient manner. Clean and/or wipe down tables, chairs, walls, windows, mirrors, and floors as necessary. Reset tables and remove trays from floor.
• Perform side-work, and any other opening or closing duties as required. Ensure that wait staff stations are clean and maintained throughout shift.
• Alert Outlet Management of any service and/or safety issues. Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction.
• May receive customer payments and process transactions as outlined in the cash and charge procedures as needed.
• May assist with other duties as assigned.