On Mountain Outpost Server

Job Description

Wage/Group: Hourly/Non-Exempt, Group III or IV

Reports to: Food and Beverage Manager

Pay Range: $17.13-$17.53/hr

Supervises: N/A

Status: Winter Seasonal, Part-Time

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CENTRAL PURPOSE: To enrich the lives of our community by providing joy and freedom through exploration

CORE VALUES: Seek first to help - Dedicated to results - Optimism in action - Solution seekers

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ON-MOUNTAIN OUTPOST SERVER JOB SUMMARY:

The On-Mountain Food & Beverage Outlet Server is responsible for selling and serving food and beverages to guests at various outdoor outpost locations across the Mission Ridge mountain. This position requires proficiency in skiing or snowboarding, as servers must travel to assigned outpost locations—sometimes carrying food items or supplies—using intermediate (blue-level) terrain. Outposts may include fixed and mobile sites such as Midway, Bomber Cliffs, Chair 2 base, and the Taco Cat location, which moves throughout the mountain.

This hands-on role combines food service, guest interaction, and cash handling in a fast-paced, outdoor setting. The server ensures high-quality product delivery and exceptional guest service while maintaining a clean, stocked, and organized work environment. The ability to work under pressure with a consistently positive attitude is essential to success in this team-driven role.