Operations Lead

Reports to: Operations Manager
Supervises: None
Status: Non-Exempt / Hourly

Purpose of Position:

The Operations Lead has primary responsibility for supporting the Operations Manager by overseeing daily production and warehouse activities at the Lebanon facility. This role works alongside team members while providing direction, ensuring efficiency, safety, and product quality.

Essential Skills:

• Prioritizes tasks based on importance and urgency.
• Manages time effectively, prioritizing tasks and meeting deadlines.
• Identifies problems, analyzes solutions, and implements the best course of action.
• Organizes tasks, projects, and resources effectively.
• Manages multiple tasks or projects simultaneously.

Essential Characteristics:

• Works proactively without supervision.
• Maintains high standards of conduct and performance.
• Performs tasks with precision and attention to detail.
• Reliable and consistently fulfills obligations.
• Takes care to avoid mistakes and risks.

Essential Duties:

• Lead daily operations on the grading floor and in the warehouse to support smooth production flow.
• Monitor progress, and provide hands-on support to team members.
• Ensure proper storage and rotation of product in cooler and dry storage areas.
• Maintain a clean, organized, and safe work environment.
• Communicate staffing or operational needs to the Operations Manager.
• Provide training to team members to promote development.
• Uphold and reinforce Westfield Egg Farm’s mission, vision, and core values.
• Perform additional duties and responsibilities as assigned by the Operations Manager.

Work Schedule:

• Typical hours: Monday – Friday, 7:00 AM – 5:00 PM
• Two 10-minute paid breaks and a 1-hour unpaid lunch break.