Packer (2nd Shift) - Sensible

Overview/Purpose:

The packer wraps or unwraps the product into a final, customer-ready container or a work-in-process container for further processing as required. Retail containers usually get packed into a case of specific count following the initial wrapping stage.

To assure that finished packaged goods are inserted into proper cartons/containers.

Tasks are to be completed while maintaining the highest safety, food safety and quality, cost, and GMP standards in a high-speed manufacturing environment.

Essential Duties and Responsibilities:

• Sets up boxes and or bags or containers in preparation for the placement of unwrapped finished products or unwrapped bulk material for further processing.

• Ensure containers are correctly labeled and items are oriented per specification.

• Maintains proper count of pieces and number of containers packed in a case.

• Applies special notes for container integrity and the specified placement code date or other labels or markings.

• Maintain a safe and sanitary environment during the shift and will perform clean-up duties at the close of the shift.

• Responsible for reporting food safety and quality issues and initiating action as necessary.

Follow all Food Safety guidelines, such as, but not limited to:

• GMP’s
• Allergen Program
• Quality
• HACCP
• Sanitation
• Safety