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Omni Hotels & Resorts

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Part-Time Banquets Bartender

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Summary: The part-time bartender maintains the highest standards possible for guests by ensuring quick, efficient, and professional bar service.

Responsibilities:

Prepare alcoholic and non-alcoholic beverages for bar

Interact with customers, take orders and serve drinks

Assess customers' needs and preferences and make recommendations

Mix ingredients to prepare cocktails and drinks

Requisition and restock bar with all essential products and equipment

Provide an excellent guest experience

Comply with all food and beverage regulations

Keep a clean working environment at all times

Monitor the intake of alcohol of guests, prohibiting the sale of alcohol to those who are intoxicated

Check identification of guests, ensuring alcohol is being served only to those patrons of legal drinking age

Observe and adhere to all liquor liability laws

Communicate with guests and respond to feedback in a positive manner, resolving any service issues

Requirements

Must be legally eligible to work in Canada

Excellent customer service and organizational skills

Must be able to stand for extended periods of time

Must have excellent working knowledge of liquors, beers, and wines

Must be able to work a flexible schedule including nights, weekends and holidays

Must have valid Smart Serve certification

Must be 19 years of age or older

Must be able to speak fluent English

Apply

See also

Hospitality jobs by country — openings, pay and top skills →

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