Part Timer - Service Crew

Company Overview

Shin Katsu offers a dining experience blending craftsmanship, authenticity, and balance. The concept reimagines tonkatsu with sincerity, innovation, and a premium yet soulful approach.

Job Summary

Join our service team to support front-of-house operations in a fast-paced environment. No prior experience needed—just a positive attitude and willingness to learn.

Responsibilities

• Serve food and beverages promptly to customers, ensuring a welcoming experience
• Maintain cleanliness and organize dining and service areas to uphold hygiene standards
• Prepare basic plating and set tables to support efficient service flow
• Collaborate with team members to coordinate tasks and ensure smooth weekend operations
• Adapt to fast-paced service demands while consistently delivering hospitality standards

Preferred competencies and qualifications

• Demonstrate responsibility and teamwork in a service environment
• Commit reliably to weekend shifts

Other Information

Benefits

• Staff meals provided
• Friendly working environment
• Great hands-on experience

📌 Only shortlisted candidates will be contacted.