Pastry & Bakery Chef
Summary
A Pastry & Bakery Chef prepares cold desserts, cakes, tarts, and baked goods like croissants in a café/bakery in Riyadh, ensuring quality and food safety.
🥐 NOW HIRING: Pastry & Bakery Chef
📍 Location: Riyadh, Kingdom of Saudi Arabia (KSA)
We're looking for a talented Pastry & Bakery Chef to join a growing café/bakery in Riyadh. If you're passionate about creating high-quality pastries, desserts, and baked goods, we'd love to hear from you!
Key Responsibilities:
Prepare a variety of cold desserts such as tiramisu and other chilled pastries.
Bake and decorate cakes including cheesecakes, chocolate cakes, tarts, and similar desserts.
Produce high-quality bakery items such as croissants and other pastries.
Ensure consistency in taste, presentation, and product quality.
Maintain cleanliness and follow food safety and hygiene standards.
Contribute creative ideas for new pastry and bakery offerings.
Qualifications:
Nationality: Nepalese or Filipino only.
Previous experience as a Pastry & Bakery Chef is required.
Strong experience in preparing both cold desserts and baked pastries.
Experience making bakery products, especially croissants, is essential.
Previous work experience in Riyadh is preferred.
Experience working in a café or bakery is highly preferred.
Passionate, creative, and able to work efficiently in a fast-paced environment.
📩 Interested applicants are invited to send their updated CV along with photos or a portfolio of their pastry and bakery creations (if available) to our :