Pastry chef/cook

We are looking for a Cook / Product Development Cook to support daily kitchen operations and help develop healthy recipes.

* Experience: Preferably 1–3 years of kitchen experience. Experience in healthy food, baking, pastry, meal prep, or recipe development is a plus.

* Salary: AED 1,500–2,000 per month, depending on experience, skills, teamwork, and overall suitability.

* Must be hardworking, reliable, punctual, and willing to learn.

* Must work well in a team environment and communicate properly with the rest of the kitchen team.

* Should be comfortable following recipes accurately and maintaining consistency.

* Should be open to testing, improving, and developing healthy recipes.

* Must maintain good hygiene, cleanliness, and food-safety standards.

* Should be organized and able to help with daily prep, production, ingredients, and stock.

* We prefer someone who is hands-on, flexible, and willing to grow with the brand.

* Location: Dubai

* Availability: Full-time preferred.

Skills

Healthy cooking & baking • Healthy dessert preparation • Recipe development • Low-sugar/healthier ingredient knowledge • Basic pastry skills • Food safety & hygiene • Portion control • Ingredient/stock management • Creativity • Good time management • Reliable, punctual & hardworking.