Pastry Maker

🍜 Hiring: Pastry Cook

Position: Pastry Cook
Employment Type: Full-time
Salary: SGD $2,200 + Store Commission
Estimated Monthly Commission: SGD $300 – $500
Working Location: Singapore
Working Days: 6 days per week
Rest Days: 4 days per month
Working Hours: 9:00 AM – 9:00 PM
Meal breaks and rest periods are provided during working hours.
Benefits: Meals provided, accommodation not provided

Job Responsibilities

Pastry Cook / 面点师傅

• Prepare and make stuffed pies (馅饼).
• Prepare fillings and dough according to the shop's recipes and standards.
• Ensure food quality, taste and hygiene are maintained.
• Assist with general kitchen duties when required.
• Job Requirements
• Previous experience in Chinese-style food preparation or kitchen work is preferred.

Pastry Cook candidates should have hands-on experience making stuffed pies (馅饼).

• Able to work in a fast-paced kitchen environment.
• Responsible, hardworking and willing to learn.
• Mature candidates with relevant experience are welcome to apply.
• Salary & Benefits
• 💰 Basic Salary: SGD $2,200/month
  💰 Store Commission: Approximately $300 – $500/month
  🍱 Meals provided
  🏠 Accommodation not provided
  📅 4 days off per month
• Interested candidates are welcome to apply with your updated CV and relevant work experience.