Person in Charge (PIC)- Denny's #7732, Bakersfield, CA

Denny's restaurant is seeking a Person In Charge (PIC) for one of our Bakersfield, CA locations. This position will be responsible for running the restaurant in the absence of exempt management personnel. He/she is responsible for the supervision of approximately 5 - 20 crew members on a shift to provide guests with a great dining experience, while upholding Denny’s service and quality standards.

Essential Duties & Responsibilities include, but not limited to the following. Other duties may be assigned to meet business needs.

• Promotes Company Mission, Vision and Core Values.
• Oversees a shift by leading other hourly employees in execution of and adherence to brand standards.
• Coordinates and directs restaurant activities during the shift based on guest traffic flow.
• Monitors sales, employee hours, and guest counts throughout the shift to ensure proper staffing.
• Directs hourly employees to fulfill their job duties and priorities.
• Coaches employees on guest service skills, the service cycle, and other guest focused activities to meet or exceed guest service standards.
• Interacts with guests and inquires about food and service.
• Addresses complaints promptly in a courteous manner and notifies the manager of any issues.
• Follows correct management cash handling procedures.
• Monitors employee break procedures to be sure breaks are taken as scheduled and according to federal, state or local regulations.
• Completes shift walk-throughs, including temperature checklist, and takes corrective actions when needed.
• Monitors interior and exterior of building for cleanliness, safety and appeal throughout shift.
• Uses proper procedures for handling guest and employee emergencies and security incidents.
• Brings employee relations issues, deviations from brand standards, and other guest issues to the attention of an exempt manager.
• Maintains compliance with Denny’s employment policies, to include all state, local and federal regulations.
• Records shift activities in the shift leader log book.
• Works with exempt management personnel to build strong team relationships and a positive work environment.
• Assists exempt management staff with hourly employee training and development.
• Adheres to Denny’s Brand Standards and internal policies and procedures.
• Provides courteous service and is cordial to all team members and guests.
• Performs all other tasks and duties as assigned.
• Willingly assists others as needed.

Employee Benefits

• Employee Discount - receive 50% discount on meals during your shifts
• FREE Beverages - receive free soft drinks, coffee, tea and water during your shifts
• FREE Uniform - receive a brand-new uniform at orientation
• Company-wide discount - receive a 25% discount at over 40 company-affiliated restaurants!
• Flexible Schedules - we’ll work with you because employee work/life balance matters!
• Employee Referral Bonus - refer a friend and get paid!
• Employee Assistance Program - receive confidential, personal, & web-based support on a variety of important topics such as stress management, dependent care, nutrition, legal & finances
• Advancement - On-the-job skills training to prepare employees for upward mobility opportunities