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Kitchen Food Company

Pick Packer

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About the role

A Pick Packer is responsible for accurately picking, packing, labeling, and preparing food products for distribution while maintaining quality, safety, and hygiene standards. The ideal candidate is able to work in a fast-paced environment, follow instructions carefully, and contribute to efficient daily production operations.

What you'll do

  • Picking and Packing dry and chilled product
  • Maintain accurate records of stock levels and report discrepancies
  • Select items from shelves based on order specifications, ensuring accuracy
  • Safely pack items for dispatch, using appropriate materials to prevent damage.
  • Hand wrap pallets of products ready for dispatch
  • Create and attach labels to packages for easy identification.
  • Keep the work area organized and clean to ensure safety and efficiency.

Qualifications

  • Stable employment history
  • Previous pick and pack experience is not essential but highly regarded
  • Must be reliable, with an exceptional attitude towards safety and teamwork
  • Must be physically fit as vertical lifting (manual handling) is a component of this role
  • Proficient English (reading, written and spoken)
  • Must have valid right to work in Australia
  • Must be able to work, flexible with shifts
  • Strong understanding of sanitation practices within the food industry.
  • Knowledge of food safety standards is desirable
  • Strong attention to detail and teamwork skills.
  • Training Provided
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See also

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