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TAHOE CLUB COMPANY LLC

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PORTER

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Description

Job Summary: Porter is responsible for supporting Schaffer’s Camp by maintaining clean, safe, and inviting front-of-house guest areas during winter operations. Responsible for all aspects of FOH cleaning and snow removal to ensure guest comfort and safety.

DUTIES INCLUDE BUT ARE NOT LIMITED TO THE FOLLOWING:

  • Arrive on time, groomed, and ready for daily lineup.
  • Top priority: Clean and reset all FOH spaces including entryways, dining rooms, restrooms, walkways, and public areas throughout each shift.
  • Remove snow and ice from building entrances, decks, walkways, gondola landing, emergency exits, and any outdoor guest spaces to maintain accessibility and safety in snowy conditions.
  • Maintain cleaning supplies and equipment, dispose of trash and recycling promptly.
  • Perform periodic deep cleaning and special projects in FOH areas as assigned (windows, carpets, brass, furniture).
  • Monitor weather conditions and adapt snow removal schedule as required for changing winter conditions.
  • Assist with moving and organizing furniture, and support special event setups for FOH needs.
  • Report maintenance issues and participate in basic repairs (changing bulbs, minor fixes) as assigned.
  • Uphold all Club safety, health, and sanitation standards, including proper handling of cleaning chemicals and supplies.
  • Attend staff meetings and assist crew as needed during peak periods or emergencies.

At Schaffers Camp, Porters put front-of-house cleanliness and guest safety first, with snow removal as a critical daily duty throughout the winter season. Reasonable accommodations provided for qualified individuals with disabilities.

Because of the fluctuating demands of the Club’s operation, it may be necessary that each employee perform a multitude of different functions; therefore, as an essential part of your job, you will be expected to help others when the occasion arises, just as other employees are expected to help you. Accordingly, you may be expected to perform other tasks, not specifically addressed above.

Reports to: FOH/BOH Manager, Restaurant Supervisor, or Manager on Duty depending on shift and assignment.

Supervises: N/A

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