Prep Cook
Posted
Prepping food for service, assisting line cooks, maintaining a clean work environment.
Food Preparation
- Wash, chop, and prepare vegetables, fruits, and other ingredients according to recipes and kitchen guidelines
- Measure, portion, and label ingredients for use during service
- Prepare basic menu items such as sauces, dressings, and marinades as directed by the Chef or Kitchen Manager
- Follow standardized recipes and maintain consistency in preparation
Kitchen Support
- Assist line cooks by supplying prepared ingredients and completing tasks needed for smooth service
- Set up and stock stations with necessary items before service
- Break down stations and clean work areas after service
Food Safety & Sanitation
- Follow all food handling, storage, and sanitation guidelines
- Keep prep areas, equipment, cutting boards, and tools clean and organized
- Properly store all food items using correct labeling and dating practices
- Monitor and maintain safe temperatures for food storage
Equipment Use & Maintenance
- Safely operate kitchen equipment such as mixers, slicers, ovens, and knives
- Report any equipment problems or safety concerns to management
- Maintain cleanliness of equipment following proper cleaning procedures
Inventory & Organization
- Assist with receiving and storing deliveries
- Rotate stock following FIFO (First In, First Out) practices
- Notify management of low‑stock items or product shortages
Teamwork & Communication
- Work collaboratively with kitchen staff to maintain an efficient workflow
- Communicate needs, issues, or concerns promptly to leads or management
- Support overall kitchen operations and help wherever needed during busy periods
Qualifications
- Previous prep cook or kitchen experience preferred but not always required
- Knowledge of basic kitchen equipment and knife skills
- Ability to follow directions, recipes, and safety procedures
- Strong organizational skills and attention to detail
- Ability to stand for long periods and lift up to 40 lbs
- Food Handlers Permit or ability to obtain one
Benefits:
- Health, dental and vision Insurance
- Shift meal/ shift drink
- Discounted gym membership
- Employee discount
- 401k matching