Prep Cook
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Description
Position Details:
Our team is looking for an experienced Prep Cook who is familiar with a wide range of cooking techniques. You will be responsible for preparing ingredients, following recipes, and maintaining a clean and organized work area. You will assist in various kitchen duties, including cutting vegetables, measuring ingredients, and ensuring all food items are properly stored. This role is crucial in supporting the kitchen team to deliver high-quality dishes in a timely manner.
Responsibilities:
- Prepare ingredients and follow recipes according to how they’re written.
- Consistently providing quality food preparation and service
- Providing speed, accuracy, and efficiency in a fast-paced environment
- Cleaning and maintaining kitchen, prep and dish areas, and equipment.
- Understanding and proper use of recipes and kitchen equipment
- Maintaining Health Department cleanliness and safety standards
- Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served.
- Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules.
- Set up cooking stations and fill them with all the essential preparation items for a shift.