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Retreat Gastropub

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Prep Cook

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Looking for a prep cook from 8:30-4:30 Thursdays-Mondays for our scratch kitchen. Have two days off in a row on Tuesdays and Wednesdays. Must have previous prep experience and a Food Handler Certificate is a plus! Must be able to follow recipes, do dishes and be able to operate most kitchen equipment. Pay range $20-$25 per hour. We offer paid time off and paid sick leave.

Work schedule

  • 8 hour shift
  • Weekend availability
  • Day shift

Benefits

  • Paid time off
  • Health insurance
  • Employee discount
  • Paid training

Pay: $20.00 - 25.00 per hour

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