Production Operator - Meat Sector

About the role

Are you looking for a stable job opportunity in an essential and growing sector? Being part of a dynamic team within the food industry will allow you to develop your professional experience in a structured and collaborative work environment, where responsibility, commitment, and manual dexterity are valued.

What you'll do

Handling and preparation of meat products.

Packaging and labeling on the production line.

Visual quality control of the final product.

Maintaining order and cleanliness at the workplace.

What we're looking for

Availability to work in rotating shifts and on Saturdays.

Proactive profile, with good manual dexterity and the ability to work in a team.

Nice to have

Previous experience in the food sector, factories, or production lines (highly valued).

What you'll get

Competitive remuneration:

Normal rate: 12.14 — gross/hour. Plus night shift premium of 2.17 euros gross.

Job stability: Renewable biweekly contracts with guaranteed continuity based on performance and production needs.

How you'll work

Working day and breaks:

Work from Monday to Saturday.

Guaranteed Sundays off + 1 additional variable day off during the week.

Rotating morning and afternoon shifts that facilitate personal organization.