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QA Tech - EIF

Open 44d

Job Summary:

The warehouse QA Tech will complete monitoring warehouse adherence to SOPs, HACCP plan, SSOPs, GMPs, and other relevant plans, programs, and work instructions. Abides by and ensures all safety and quality protocols.

Essential Job Functions:

  1. Monitoring the manufacturing processes to ensure adherence to procedures and requirements specified within SOPs, and the HACCP program resulting in quick, strong decisions during operations.
  2. Responsible for pre-operative and operative facility inspection.
  3. Inspecting and calibrating measuring instruments.
  4. Working collaboratively with production department to enforce food safety and quality assurance protocols for Safe Food Distribution
  5. Conduct daily internal GMP and warehouse inspections to assure product food safety and quality.
  6. Verify adherence to procedures; monitor and verify process controls, sanitation, and GMP practices.
  7. Assist Quality Manager/Supervisor in conducting Food Safety / Sanitation audits and communicate findings, recommendations, and corrective actions.
  8. Involve in preparation and execution of customer / third party/Regulatory audits.
  9. Isolate and put on "HOLD" any material, product, ingredient, or packaging material, which might pose a food safety, risk, or otherwise compromise product quality or integrity.
  10. Conduct monthly Listeria swabbing in rotating areas of the facility to be sent to laboratory for testing.
  11. Conduct sanitation verification program using ATP luciferase unit for regular sanitation verification as per assignment
  12. Conduct weekly APC swab, prepare the swab samples, and send samples to head office for test
  13. Check and report the inventory of all materials needed for food safety test materials, cleaning, and sanitizing chemicals (ATP, APC swabs, Listeria swabs, thermometers, cleaning & sanitizing chemicals), and all PPEs every week as per assignment
  14. Conduct any other related functions as per instruction from the supervisor

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