Quality Assurance Executive
Summary
Oversee daily quality checks of food production processes, inspect incoming/outgoing stock, and maintain hygiene records to ensure compliance with food safety standards.
Job Responsibilities:
- Responsible for day-to-day inspection of in-house processes
- To conduct quality inspection for all incoming and outgoing stocks, ensuring adherence to the required specifications
- Maintain proper records of quality; hygiene; equipment inspection
- Responsible for reporting any non-conformance of products / process / hygiene violation in timely manner
- Identify gaps or improvements to the processes and communicate to QA Manager
- Assist in guiding production team in implementing corrective actions and continuous improvement in production areas
- Assist QA Manager in preparation / implementation / maintenance of SFA / FSSC / ISO22000 / Halal certification and audits
- Assist in investigating and findings of any food safety related issue raised by internal or external customers
- Work with R&D and Production team to ensure smooth execution of new products develop to mass production
- Any other ad-hoc duties and project as required
Job Requirements:
- Degree in Food Science and Technology or equivalent
- At least 1 year experience as QA / QC
- Relevant experience in food manufacturing sector will be an added advantage
- Understanding of FSSC / ISO22000 / Halal requirement is added advantage
- Positive working attitude with good adaptability
- Strong eyes for details
- Strong analytical and problem-solving skills
- Bilingual in both spoken and written English
- Computer literacy
Working location @ Senoko Crescent
*We regret only shortlisted candidates will be notified.