Quality Assurance Manager
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Summary
Oversee food safety and quality systems at a manufacturing site, ensuring products meet regulatory and certification standards while leading the QA team.
The Quality Assurance Manager leads the site’s Quality Assurance department and ensures products meet company, customer, regulatory, and certification requirements. This position supervises QA personnel, manages the site’s food safety and quality systems, and serves as the designated SQF Practitioner. The manager partners with plant departments to maintain audit readiness, improve product quality, and promote a strong food safety culture.