Restaurant Manager (Gauteng, Centurion)

ANEW Hotel Centurion is looking for a Restaurant Manager to create a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude

The successful candidate will be based in Gauteng, Centurion.

Minimum Requirements:

• Matric

• Hospitality Certificate or Hospitality Management Diploma qualification will be an advantage

• At least 5 years’ experience within the hospitality industry in 4 star property.

• Must have at least 18 months of management or supervisory experience

• Must be standards orientated

• Must have restaurant experience.

• Good knowledge of Food and Beverage

• High level of customer service, high level of numeracy skills, disciplined, organised, attention to detail, deadline driven, and cost control skills essential.

• Excellent Communication Skills in English and Isizulu and / or IsiXhosa will be advantage

• High degree of self-motivation and ambition

• Skills to work both independently and as part of a team

• Time management

Duties & Responsibilities:

• Accountable for achieving budgeted revenue numbers for the F&B Outlet/s.

• Revenue Control- Fully responsible for the F&B department’s financial performance and long term sustainability.

• Contributes to ensuring that guest satisfaction is established and maintained by the employees of the Food & Beverage outlet/s.

• Contributes to maintaining appropriate staffing levels across the F&B outlet/s.

• Excellent knowledge of Opera and Micros with specific reference to Point of Sales.