Restaurant Manager

Restaurant Manager (FTC) | Fine Dining Restaurant

PACKAGE

• Rate: €15 per hour
  
• Approx. 37 hours per week
  
• Accommodation available (to be rented by candidate)
  
• 6-day work week (dinner service only)
  

CONTRACT NOTES

• Fixed-term contract (September to end of April)
  
• Contract to be signed by end of June (3-month working permit process required)
  
• Candidate responsible for visa costs and flights
  

ROLE OVERVIEW

The Restaurant Manager will be responsible for the overall management of an 80-seat fine dining restaurant, ensuring smooth dinner service operations, strong team leadership and consistently high service standards in line with an evolving fine dining concept.

KEY RESPONSIBILITIES

• Oversee daily dinner service operations
  
• Manage and lead front-of-house team
  
• Ensure exceptional guest experience and service standards
  
• Coordinate reservations, seating and floor management
  
• Handle guest relations, feedback and service recovery
  
• Maintain smooth communication between kitchen and service teams
  
• Train, supervise and support service staff
  
• Ensure compliance with operational procedures and service standards
  
• Assist with stock control and basic operational administration
  
• Drive consistency and efficiency during service periods
  

REQUIREMENTS

• Previous experience as a Restaurant Manager or Senior FOH Manager in fine dining
  
• Strong leadership and team management skills
  
• Excellent guest relations and communication abilities
  
• Ability to perform under pressure in a high-volume service environment
  
• Solid understanding of modern fine dining service standards
  
• Strong organisational skills and attention to detail
  
• Willingness to work evenings and a 6-day service week
  
• Valid documentation for visa application process
  

PERSONAL ATTRIBUTES

• Hands-on and service-driven approach
  
• Strong leadership presence
  
• Calm and composed under pressure
  
• Passionate about fine dining and guest experience
  
• Highly organised and detail-focused
  
• Team-oriented with a proactive mindset