Restaurant Manager
Restaurant Manager
Opening Fall 2026, AC Hotel & Moxy Dallas Uptown will bring a dynamic new hospitality experience to the heart of Uptown Dallas, blending the modern sophistication of AC Hotels with the vibrant energy of Moxy. As part of this exciting dual-branded opening, we are seeking an experienced Restaurant Manager to lead all food and beverage operations, including the signature restaurant, bar/lounge, banquets, and in-room dining. This leader will drive exceptional guest experiences, oversee daily operations, develop and mentor team members, manage inventory and service standards, and play a key role in launching one of Dallas' most anticipated hotel destinations.
Responsibilities:
- Coordinate daily Front of the House and Back of the House F&B operations
- Respond efficiently and accurately to customer complaints
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Control operational costs and identify measures to cut waste
- Create detailed reports on weekly, monthly and annual revenues and expenses
Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.