Restaurant Supervisor

We are seeking a dedicated and experienced Restaurant Supervisor to join our team in Maharashtra. The ideal candidate will have a passion for providing exceptional service in the hospitality industry and will play a key role in ensuring that our guests have a memorable dining experience. As a Restaurant Supervisor, you will oversee the daily operations of the restaurant, manage staff, and ensure that all service standards are met. Key Responsibilities: - Supervise and coordinate the activities of restaurant staff to ensure efficient service delivery. - Train and mentor new employees on service standards and restaurant policies. - Monitor dining area to ensure cleanliness and proper setup before and during service. - Handle customer inquiries and complaints in a professional manner, ensuring guest satisfaction. - Collaborate with kitchen staff to ensure timely and accurate food service. - Assist in managing inventory and ordering supplies as needed. - Implement and maintain health and safety regulations within the restaurant. Required Skills: - Strong knowledge of service and hospitality principles. - Excellent communication and interpersonal skills. - Ability to work in a fast-paced environment and manage multiple tasks. - Experience in food and beverage service is preferred. - Leadership skills to motivate and guide team members. If you are passionate about the food and beverage industry and have the skills to lead a team, we encourage you to apply for this exciting opportunity as a Restaurant Supervisor.