Restaurant Supervisor
Summary
Supervises daily restaurant operations, including staff scheduling, customer service, inventory, and food preparation in a non-Halal Japanese curry restaurant.
Full-Time Restaurant Supervisor (Need to work for both Kitchen & Service)
(Japanese Curry Rice Restaurant – Using pork products & serving alcohol, Non-Halal)
We are hiring Full Time Restaurant Supervisor/Crew to join our friendly team at:
📍 Maji Curry Novena
💰 Salary & Benefits
- Gross Salary up to $3500 (6 days/week)
- OT pay: Above 44 hours/week – 1.5× hourly rate
- Public Holiday pay: 1.5× hourly rate
- Meal provided
- Uniforms provided
- Salary paid once a month on the 7th of every month (for previous month)
⏰ Working Arrangement
- 6 days per week
- Work schedule is planned weekly by the Manager (every Sunday)
🧑🍳 Job Scope
- Organizes and oversees the staff schedules
- Ensures customer satisfaction, handles and resolves customer complaints
- Manages and maintains stock inventory
- Reports daily sales and other ad-hoc duties assigned
- Prepare food orders.
- Perform other duties assigned by the manager
✅ Requirements
- Singaporeans / PR / LTVP holders only
- ✅Thrives in a fast-paced work environment
- ✅ Able to work on weekends and public holidays
- ✅ Friendly, positive & a strong team player
- ✅ At least 1 year of experience in floor service or kitchen operations
- ✅ Strong interpersonal and communication skills
- ✅ Diploma or equivalent qualification preferred
🤝 Friendly team, supportive managers, and positive working culture
✨ Join us and grow together!