Restaurants Quick Service Team Member
As a seasonal team member, you’ll be the face of our food and beverage outlets, serving everything from breakfast and coffee to late-night eats and treats.
To ensure you become a true expert on resort, you will be cross-trained to work across all our venues, giving you the variety and skills to support different teams wherever the action is.
- Guest Excellence: Greet guests with a smile and use your natural communication skills to provide a smooth, friendly, and time-efficient service.
- Order Management: Take and process orders accurately using our computer systems, handle cash payments, and provide helpful information on menu items, allergens, and upselling.
- Hygiene & Safety: Maintain the cleanliness of all guest and service areas while strictly following all health and safety and food hygiene regulations.
- Team Support: Adopt a "get stuck in" attitude and a problem-solving approach where nothing is too much trouble for our guests or your teammates.
- Versatility: Move between different restaurant styles and quick-service kiosks as part of your cross-training to ensure our hungry guests are always looked after.
- Reliability & Punctuality: You are someone we can count on to be there, ready to go, for every shift.
- Flexibility: You’re happy to work a rotating schedule that includes weekends with late nights finishes and a variety of different venues.
- A Positive Attitude: You embrace change, love helping people, and have a genuine passion for food and service.
- Communication: You find it easy to talk to people from all walks of life and stay calm under pressure.
- Experience: While previous guest-facing experience is a bonus, it’s not essential—we’ll give you all the training you need to excel!
If this sounds like you, apply now and start your Butlin’s journey!