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Au Bon Pain

Sandwich Maker

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AU BONPAIN JOB DESCRIPTION

Title: Sandwich Maker/Salad Maker

Reports To: General Manager/Manager/ShiftSupervisor

Department: Operations

FLSA Status: Non-exempt

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Position Summary:

The Sandwich/Salad Positionwill be responsible for the execution of legendary, high quality food whileensuring a CLEAN, FAST and FRIENDLY café environment. The Sandwich/Saladposition is crossed trained in all FOH positions with the ability to assist anyguest’s expectations. If you enjoy making people smile while working with a greatteam and being part of a Company where it is a great place to work, we want youas a Sandwich/Salad Team Member!

Responsibilities:

Listen, respond and resolve all guests’ requests fast.
Demonstrate “hassle free service” to all guests.
Be professional in all interactions with guests and team members.
Work together as a team to achieve efficient operations.
Knowledge of all Au Bon Pain products.
Keep work area clean, organized and stocked.
Prepares coffee specialty drinks such as; Cappuccino, Lattes, Espresso and more.
Prepares made to order sandwiches and salad as the guests requests.
Assists management expediting on the line to ensure guest satisfaction.
Ensures that all products meet ABP’s standards of freshness and appearance.
Responsible for making sure all equipment and ovens are clean.
Resolves any problems and keeps management informed about issues and problems as they arise.
Provides on-the-job training for new sandwich makers.
Performs prep and utility duties as needed/backup when needed.
Other related responsibilities as assigned.

Requirements:

Demonstrates excellent communication and “listening” skills.
Demonstrates a passion for hospitality and a friendly attitude.
Responds to opportunities with a sense of urgency.
Ability to maintain a standing position for extended periods of time (up to 6 hours at a time).
Ability to move around the café to attend to the needs of customers and to maintain the standards of Au Bon Pain.
Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds.
Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height.
Ability to read, listen to, and follow directions, communicates with English speaking guests.

Qualifications:

Mustbe 18 years or older

See also

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