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Max Hospitality

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Sauté Line Cook - Evenings

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SAUTÉ COOK EVENINGS – MAX DOWNTOWN

Join the Max Hospitality Team!

Max Downtown, located in the heart of Hartford, CT, is seeking a skilled and dedicated Sauté Cook with experience in fine dining and a passion for culinary excellence. The ideal candidate thrives in a high-volume, detail-oriented kitchen and is committed to executing refined, high-quality dishes with consistency and care. Open availability is required.

Max Hospitality is dedicated to providing a world-class dining experience with high-quality cuisine and exceptional service. We pride ourselves on our creativity, consistency, and guest-first mentality across all locations. We seek individuals who are passionate about hospitality and excited to grow with a forward-thinking, dynamic restaurant group.

Max Downtown is our flagship restaurant, renowned for its elevated steakhouse experience, award-winning wine list, and extensive whiskey collection. With a loyal clientele of business professionals and fine dining guests, Max Downtown consistently ranks among the top restaurants in the region. The right candidate will bring professionalism, attention to detail, and a deep understanding of culinary technique to our kitchen team.

Benefits:

  • Competitive Pay

  • Employee Discount on Meals

  • Flexible Scheduling

  • Opportunities for Growth and Advancement

  • 401(k) with matching up to 4%

  • Health insurance

  • Dental insurance

  • Vision insurance

  • Paid time off

  • Paid sick time

  • Referral program

  • Life, accident, critical illness & pet insurance

  • Career development within the Max Hospitality group

Responsibilities:

  • Execute all dishes on the sauté station with precision and consistency

  • Prepare all mise en place including sauces, garnishes, and proteins ahead of service

  • Maintain organization and cleanliness of your station before, during, and after service

  • Collaborate with the sous chef and other line cooks to ensure smooth kitchen operations

  • Assist with prep for other stations as needed

  • Ensure all food meets Max Downtown’s exacting standards for taste, temperature, and plating

  • Follow all food safety, hygiene, and sanitation guidelines in compliance with health regulations

Apply

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