School Nutrition & Food Science Assistant (Bukit Panjang)
Summary
Assists in maintaining cleanliness and preparing ingredients for food science lessons in a Singaporean school, ensuring hygiene and stock management.
Job Scope:
- Maintain general cleanliness of equipment in the Cookery Rooms to ensure clean and hygienic condition for teaching and learning
- Assist Teachers in preparation of ingredients for practical lessons eg mincing of meat, measure and apportion ingredients
- Keep stock of ingredients in Food Labs to ensure sufficient supplies for teaching and learning
- Clear Food Labs after lessons: cleaning of workbenches and sinks, sweeping of floors and mopping of floors, clearing of rubbish etc;
- Maintain general cleanliness of equipment and workplace in designated rooms; and
- Any other relevant duties assigned by the school supervisors and school leaders.
Requirements:
- Good communication skills
- At least PSLE certificate
- Experience in an MOE school setting will be advantageous
- Be able to observe strict hygiene when preparing food ingredients for NFS lessons;
- Candidate should preferably display traits such as service excellence, has a service oriented attitude, is meticulous with details and efficient in meeting work deadlines.
Working Hours: Mondays to Thursdays: 7am to 4.30pm (inclusive of 1 hour lunch break), Fridays: 7am to 4pm (inclusive of 1 hour lunch break)
Contract Period: 1 year (1 Jan 2027 to 31 Dec 2027)
Location: Bukit Panjang
EA License No.: 96C4864
Reg No.: R26159658 BRANN LEONG CHUN HOE