Senior Manager
Job Title
Senior Restaurant Manager
Occupation
FOOD AND BEVERAGE (F&B) MANAGER
Job Description & Requirements
Full-Time Senior Chef / Leading Chef
From $7,200 - $8,200/month
( Sales bonus included )
6days ( 54 Hours) / week.
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Benefits:
-Staff meal provided.
-Training provided.
-monthly Target bonus
-Salary incensement based on performance.
-13 months bonuse
-Annual leave, Medical Leave
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Working Hours
Full day:/ 10:00 to 10:45 or 11pm ( Lunch break time for 2.5- 3.0 hours )
Half day: 3:30pm to 10:45pm /
5:00pm to 10:45pm, 6pm to 11pm
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Location
Tanjong Pagar