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Tetra Pak

Open 16d

Senior Quality Control Engineer

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Job Summary

If you’re a Quality Engineer based in India, who is highly motivated and experienced in quality control, you might be seeing an opportunity that others aren’t. This role plays a critical role in ensuring the quality of all products by overseeing inspections, implementing quality systems, and collaborating with internal and external stakeholders. The position reports to Quality Manager.
Here, you have the freedom to use your expertise to improve something vital to all of our lives – food. With structured career development, a role with us can take your career to the next level.
Join us and make an impact to be proud of – for food, people and the planet.

What you will do

  • Inspection & Quality Control:
    • Lead in-house inspections and ensure adherence to relevant standards (ISO, EN).
    • Analyze inspection data and interpret NDT results (PT, RT, DP).
    • Make informed decisions regarding deviations from procedures or specifications.
    • Manage and collaborate with external inspectors during audits and FATs.
    • Conduct training for fabrication personnel on quality procedures and standards.
    • Monitor critical-to-quality (CTQ) parameters
  • Quality Systems & Improvement:
    • Implement and maintain quality management systems (QMS) including SOPs and TPM principles.
    • Develop and manage quality KPIs and KAIs to measure and improve performance.
    • Identify and implement corrective and preventive actions (CAPA) for quality issues.
    • Participate in global change management processes (TI resolution, IRs, etc.).
    • Lead WCM pillar or improvement teams for continuous improvement.
    • Maintain calibration . Conduct Measurement System Analysis) and GR&R studies.
    • Participate in HRA and legislations and statutory requirements like PED, CE etc.
    • Conduct supplier audits (PDQI) and ensure their adherence to quality standards.
  • Cross-Functional Collaboration
    • Work closely with Production, Planning, Logistics, IE, and Supplier Management teams to resolve quality issues.
    • Support new product development, raw material qualification, and process validation activities
  • Technical Expertise:
    • Possess a minimum of 7-8 years of experience in Quality Control.
    • Demonstrate a strong understanding of fabrication processes, equipment functions, and pressure vessel codes.
    • Possess in-depth knowledge of drawing interpretation and technical documentation -Familiarity with GD&T (Geometric Dimensioning & Tolerancing)
    • Exhibit a comprehensive knowledge of ISO standards (9000, 3834-2, 22000) & EN standards
    • Familiarity with measurement tools.

We believe you have

  • Bachelor’s degree in Mechanical, Mechatronics , industrial engineering or a related Engineering field.
  • 7-8 years of experience in quality control / Quality systems improvement or similar technical role.
  • Experience in Food industry is preferred.
  • Excellent analytical and problem-solving skills.
  • Strong attention to detail and commitment to quality.
  • Ability to work independently and manage multiple priorities.
  • Proficiency in quality reporting formats and documentation.
  • Ability to provide quality-related training programs.
  • Team spirit, autonomous, pragmatic, rigorous, determined, tenacious, curious.
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