Senior Sous Chef (Future opening)
Summary
Leads kitchen operations and staff for a new French-Mediterranean beachfront restaurant in Dubai, ensuring service quality and consistency during busy periods.
Join the team behind one of the world's most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and a real passion for hospitality.
Now a new LPM is coming to the beach, in one of Dubai's most beautiful waterfront locations. Think French Riviera by the sea: relaxed elegance, sunshine, rosé at sunset, and that special LPM feeling. Come and help us create unforgettable experiences, the LPM way. 🍅🍋
The Role
As Senior Sous Chef, you are the Head Chef's right hand. You run services, keep the brigade moving, and make sure quality and consistency hold up even on the busiest days.
What you'll do
• Run services and lead the brigade on the floor
• Keep quality and consistency high across all sections
• Support menu development and daily specials
• Help manage stock, ordering and waste
• Train and coach the kitchen team
• Keep hygiene and safety standards high
What you need
• Strong sous chef experience in luxury hospitality or fine dining
• French or Mediterranean cooking background
• A calm, organised leader during service
• Good attention to cost and detail
• A team player who supports the wider kitchen
Why Choose Us
• Competitive salary and performance based incentives
• Comprehensive medical insurance
• Access to a wide range of team discounts across restaurants, leisure, and more
• The rare chance to open a landmark beachfront restaurant
Be part of LPM, where every detail matters and every guest is celebrated.