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19821

Server

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Job Title: Server

Summary

Serves meals to patrons in dining establishment by performing the following duties.

Essential Duties and Responsibilities include the following. Other duties may be assigned.

  • Presents menu, answers questions, and makes suggestions regarding food and service.
  • Takes customer orders.
  • Relays orders to kitchen
  • Garnishes and decorates dishes preparatory to serving.
  • Serves patrons at table.
  • Observes diners to respond to any additional requests and to determine when meal has been completed.
  • Totals bill and accepts payment.
  • Ladles soup, portions pies and desserts, brews coffee, and performs other services as necessary.
  • Clears and resets tables at conclusion of each course
  • Responsible for cleaning the restaurant throughout the shift and as a part of closing duties
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See also

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