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20684

Server

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Job Details


Cartersville Country Club is in need of qualified candidates for serving positions in a hospitality driven environment.

Required Duties:

  • Provide immediate attention to all Members and their guests.
  • Learn and describe daily specials to Members and their guests.
  • Learn and describe menu items to Members and their guests. Be able to answer questions about the menu(s) and offer suggestions when they are requested.
  • Takes food and beverage orders from guests. Closely monitor the kitchen so food is delivered to guests quickly upon completion.
  • Check on Members and guests in appropriate increments, ensuring food and beverage is as expected. Replenishes items as needed.
  • Attend pre-shift meetings and taste tests, as required.
  • Ensures the wait hall is organized.
  • Looks for duties to complete during down time.
  • Ensure accuracy for member charge, check, and cash transactions. Utilizes Point of Sales System.
  • Learns and follows established systems for taking, placing, and delivering orders.
  • Learns and follows established standards for greeting, cocktail service, food delivery and general service techniques.
  • Practices tray service for all food and beverage service.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Education/Experience:

  • High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Job Knowledge, Skill, and Ability Preferences:

  • Meets state age requirements for handling alcoholic beverages.
  • Knowledge of POS system a plus, but training will be available.


Compensation:

  • Starting at $9 - $11 per hour plus tips. Pay will be determined based on experience.


Availability:

  • Must be available most evenings and weekends to be considered for server position.
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