Server Assistant- Der Biergarten

Position Summary: The Server Assistant(SA) is an entry-level position that provides important support to restaurant staff while offering fundamental training and experience to the employee. The SA adds to guests’ dining experience by properly setting tables, providing bread and water service, clearing courses, cleaning and responding to the needs of guests and servers.

Reports to: Assistant Manager

• Properly and consistently set up bus stations, multiple table service, and private parties.

• Greet guests professionally at table with bread and water service.

• Replenish food and beverages when needed.

• Remove dishes from tables, bar and bus stations.

• Restock clean dishes.

• Assist servers in delivering food and beverages.

• Prepare dishes for washing by scraping and stacking them by type.

• Clean spilled food and drink.

• Keep restrooms, foyer and entrances clean.

• Maintain adequate stock of clean linens, silverware, glassware, dishes, and trays.

• Prepare coffee and tea as needed.

• Clean and refill condiments and polish silverware.

• Wash glasses and other serving equipment in the bar area.

• Complete special assignments.