Server Assistant
About Green Bay Country Club:
Green Bay Country Club is one of the area's premier private clubs, known for exceptional hospitality, outstanding dining, and a welcoming membership community. Our Server Assistants play a vital role in supporting our service team and creating exceptional experiences for members and guests.
Join a positive, team-oriented environment with flexible scheduling, opportunities for growth, and the chance to work special events, tournaments, weddings, and member gatherings throughout the year.
What We Offer:
- Competitive hourly pay plus eligible to receive tips
- Flexible scheduling
- Upscale, professional work environment
- Opportunities to work member events, weddings, golf outings, and private parties
- Supportive team culture focused on hospitality and growth
- Golfing privileges
- Employee discounts on food and club apparel
- Occasional complimentary meals during the season
- Opportunity for advancement within the Food & Beverage team
Position Summary:
The Server Assistant plays a key role in creating an exceptional dining experience for club members and guests. Working alongside servers, bartenders, and kitchen staff, this position ensures efficient service, maintains a clean and welcoming environment, and supports both daily dining operations and special events.
Department: Food & Beverage
Reports to: Director of Food & Beverage
Supervises: None
Employment Status: Part-Time
Key Responsibilities:
- Refill water, coffee, bread, and other table necessities as requested.
- Stock service stations with linens, glassware, silverware, and condiments.
- Assist with opening and closing side work duties.
- Maintain cleanliness and organization of indoor and outdoor dining spaces.
- Support members and guests by responding promptly to requests and directing questions to appropriate team members.
- Follow food safety, sanitation, and club service standards.
- Assist with event setup, execution, and breakdown for banquets, private events, and member functions.
- Work collaboratively with all Food & Beverage team members to ensure efficient operations.