Server Assistant - Oakwood Grill (Multiple Positions)

Reports To: General Manager

Classification: Hourly | Part-time, Full-time

Established in 2023, The Gate Golf Club is a non-profit organization dedicated to expanding access to golf and creating a lasting impact on the Southwest Florida community. Scheduled to open in late 2026, The Gate will feature:

· Oakwood Grill 175-seat freestanding full-service restaurant

· The Pavilion Bar

· The Gimme - quick service restaurant

· The Bays - 30-bay state-of-the-art practice range with Trackman technology

· The Gater 18-hole putting course

· Jacobsen-Hardy designed 9-hole regulation-length golf course.

The Gate is designed to make golf more accessible to families and players of all skill levels, while providing high-quality golf and hospitality experiences at affordable rates.

Position Overview

The Server Assistant - Oakwood Grill is responsible for supporting the restaurant service team and helping maintain a clean, organized, and welcoming dining environment. This role works closely with servers, hosts, bartenders, and management to ensure that guests receive efficient and attentive service throughout their dining experience. Responsibilities include clearing and resetting tables, delivering food and beverages, maintaining service stations, assisting with guest requests, and supporting the overall flow of the dining room. The ideal candidate is energetic, dependable, attentive to detail, and committed to providing excellent hospitality.

Key Responsibilities

· Support servers and other front-of-house team members in providing efficient and attentive guest service.

· Clear, clean, and reset tables promptly and according to restaurant standards.

· Assist with delivering food, beverages, and additional items to guests as needed.

· Maintain clean, organized, and properly stocked dining room and service stations.

· Assist with setting tables, polishing glassware and silverware, and preparing the dining room for service.

· Monitor the dining room and proactively assist guests and service staff when needed.

· Refill water, bread, condiments, napkins, and other guest or service items as appropriate.

· Communicate effectively with servers, hosts, bartenders, kitchen staff, and management.

· Assist with maintaining cleanliness and organization throughout the restaurant during service.

· Respond to guest requests in a friendly and professional manner and involve a manager when appropriate.

· Follow all restaurant sanitation, food-safety, cleanliness, and operational standards.

· Complete opening, closing, side-work, and cleaning duties as assigned.

· Assist the team during high-volume periods to maintain smooth and efficient service.

· Contribute to a positive, professional, and team-oriented work environment.

This job description is not intended to contain a comprehensive list of all activities, duties, and responsibilities that are required. Activities, duties, and responsibilities may change, or new ones may be added at any time, with or without notice.