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Server Assistant (Ranch Steakhouse OKC/PT) Non-Safety Sensitive

EXAMPLES OF WORK PERFORMED FOR SERVER ASSISTANT:

  • Clean off all plate and glassware from tables that have left.
  • Re-set table.
  • Maintain a clean floor throughout the restaurant.
  • Bring all dishware to the dish pit for cleaning.
  • Assist servers in refilling drinks, running food, and pre-bussing tables.
  • Filling water and tea for guests.
  • Serving water to guests upon arrival.
  • Any other duties as directed by management.

    EMPLOYMENT STANDARDS FOR SERVER ASSISTANT: Ability to repetitively use arms, hands and fingers; ability to communicate effectively with team members; positive attitude when working with peers; basic understanding of professional cooking and knife handling skills; understands sanitation. Knowledge of employment and merchandise handling procedures.

    PHYSICAL ACTIVITY REQUIREMENTS: To successfully perform the essential functions of the job, an employee must be able to perform the following: Stooping, kneeling, crouching, reaching, standing, walking, pulling, talking, hearing/listening and repetitive motion. Able to lift up to 50 lbs occasionally to move furniture

    Heavy Work: Lifting up to 20 lbs frequently, 50 lbs occasionally.

    Work Environment: Occasional exposure to cold, heat, and water.

    Mathis Management is an Equal Opportunity Employer

    See also

    Hospitality jobs by country — openings, pay and top skills →

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