Server Assistant - Sag Harbor, NY

The Restaurant Server Assistant plays a crucial role in maintaining a seamless dining experience by supporting the waitstaff and ensuring cleanliness and organization within the dining area. This position requires a proactive approach to service, strong communication skills, and the ability to thrive in a fast-paced environment.

LOCATION: Sag Harbor, NY

PRIMARY RESPONSIBILITIES/ESSENTIAL FUNCTIONS

• Table Management:

• • Clear tables of used dishes, utensils, and glassware promptly after guests leave.

  • Reset tables with clean linens, silverware, and glassware for incoming guests.

  • Ensure that all dining areas are clean, organized, and well-stocked with necessary items like napkins, condiments, and utensils.

• Food Service Support:

• • Assist servers in delivering food and beverages to guests efficiently.

  • Refill water glasses and other beverages as needed throughout the meal.

  • Help with food running during busy periods to ensure timely service.

• Guest Interaction:

• • Greet guests warmly upon arrival and thank them as they leave.

  • Provide assistance with menu inquiries and relay any special requests or issues to the serving staff.

  • Maintain a friendly demeanor to enhance the overall guest experience.

• Cleaning Duties:

• • Perform routine cleaning tasks such as sweeping floors, wiping down tables, and cleaning menus.

  • Ensure that the front door area is clean and welcoming.

• Team Collaboration:

• • Work closely with servers and kitchen staff to ensure smooth operations during service.

  • Communicate effectively with team members regarding table status and guest needs.

  • Assist in closing duties at the end of shifts, including stacking chairs and preparing for the next day.

  • Additional duties as required by management or hotel GM

QUALIFICATIONS

• Previous experience in a restaurant or food service environment is preferred but not required.

• Strong interpersonal and communication skills for effective guest interaction.

• Ability to work efficiently under pressure in a fast-paced environment.

• Attention to detail with a focus on cleanliness and organization.

• Team-oriented mindset with a willingness to assist others.

• Ability to stand for extended periods and lift moderate weights (e.g., trays of dishes).

• Basic understanding of the English language (spoken and written)