Server Assistant - Wild Fork
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About Us
Located in Utica Square, Wild Fork is a restaurant like no other, offering a wide spectrum of dining options including upscale breakfast, lunch and dinner dishes served in an opulent dining room or on our historic outside patio.
Key Responsibilities:
- Run food to tables.
- Quality Control - check each plate for accuracy, portions, garnish, and presentation before it leaves the kitchen.
- Timing Management - ensure that all items for a table are ready at the same time for smooth service.
- Maintain Flow - keep the pass area organized and clean and ensure hot food stays hot and cold food stays cold.
- Clean tables.
- Assist servers with tasks.