Server - FOH

Server – FOH (Avondale, AZ) - NOTE: Applicants must live in Phoenix/ Avondale AZ. We do not offer relocation assistance for this role.

We’re looking for a Server who is people-focused, dependable, and attentive.

You’re someone who provides friendly, efficient service and creates a positive guest experience. You thrive in a fast-paced hospitality environment and can balance multiple priorities while maintaining accuracy and professionalism.

You’re comfortable taking orders, serving guests, and working closely with kitchen and front-of-house team members. You enjoy building rapport with guests and contributing to a welcoming atmosphere.

If you’re looking for a role where you can make a positive impact on every guest experience and grow your hospitality skills, we’d love to meet you.

What You’ll Do

• Greet guests promptly upon seating with warmth, enthusiasm, and a genuine desire to create a memorable experience
• Guide guests through the menu, answering questions about ingredients, preparation, allergens, and recommendations with confidence
• Take accurate food and drink orders and enter them into the POS system efficiently
• Deliver food and beverages in a timely manner, ensuring accuracy and presentation meet Trapper's standards
• Anticipate guest needs throughout the meal, including refills, additional courses, and special requests
• Process payments, handle cash/card transactions, and follow all cash-handling procedures
• Maintain cleanliness and organization of the dining room, server stations, and side work areas
• Communicate clearly with hosts, fellow servers, managers, sushi chefs, and kitchen staff regarding orders, timing, and special requests
• Monitor guest satisfaction throughout the meal and resolve concerns promptly or escalate to a manager when needed
• Support to-go order packaging and accuracy when volume requires
• Follow all company safety, sanitation, and cleanliness standards, including proper chemical handling and PPE use when cleaning
• Complete opening, running, and closing side work as assigned
• Demonstrate teamwork, integrity, and respect while upholding a positive and inclusive work environment

What’s In It for You

Compensation: $15.15 per hour

• Medical insurance – 80% employer paid after 60 days (with qualifying hours)
• 401(k) with company match (eligible after 1 year of service)
• Voluntary dental and vision coverage
• Employee Assistance Program (EAP)
• Paid sick leave (per WA state/local laws)
• Employee meal discounts
• Opportunities for advancement within a growing, multi-state restaurant group
• Supportive, team-oriented culture