Server
About The Sorrel River Ranch Experience
Sorrel River Ranch aspires to welcome guests and staff into a progressive, authentic community that shares the common passion of living life to its fullest. We’re driven to develop and foster a one-of-a-kind ranch resort experience offering the best quality locally grown food, most unforgettable and enjoyable adventure pursuits, genuine relaxation that restores the mind and body, unique opportunities for bonding with loved ones, and a wealth of experiential education programming with the goal of expanding our collective awareness, understanding, and appreciation of the incredible world we all share.
Position Overview
The Server at Sorrel River Ranch plays a crucial role in providing exceptional dining experiences for guests. They are responsible for taking orders, serving food and beverages, and ensuring customer satisfaction. The role involves maintaining an elevated level of professionalism, knowledge of the menu, and excellent customer service skills.
Position Responsibilities
Education/Experience
Only applicants selected for interviews will be contacted. Applicants must already have legal authorization to work in the United States. Sorrel River Ranch Resort & Spa is an Equal Opportunity Employer committed to a diverse and inclusive workplace.
Sorrel River Ranch aspires to welcome guests and staff into a progressive, authentic community that shares the common passion of living life to its fullest. We’re driven to develop and foster a one-of-a-kind ranch resort experience offering the best quality locally grown food, most unforgettable and enjoyable adventure pursuits, genuine relaxation that restores the mind and body, unique opportunities for bonding with loved ones, and a wealth of experiential education programming with the goal of expanding our collective awareness, understanding, and appreciation of the incredible world we all share.
Position Overview
The Server at Sorrel River Ranch plays a crucial role in providing exceptional dining experiences for guests. They are responsible for taking orders, serving food and beverages, and ensuring customer satisfaction. The role involves maintaining an elevated level of professionalism, knowledge of the menu, and excellent customer service skills.
Position Responsibilities
Welcome guests warmly and help them choose menu items based on preferences.
Take accurate orders and enter them into the POS system; coordinate with kitchen and bar teams.
Serve food and beverages promptly and correctly.
Stay informed about menu items, specials, and ingredients to answer questions confidently.
Maintain clean tables by setting, clearing, resetting, and refilling as needed.
Work as a team to ensure smooth, timely service.
Process payments accurately and handle all forms of payment.
Follow company policies, sanitation standards, and maintain a neat, professional appearance.
Complete additional tasks as assigned.
Education/Experience
- Must be a minimum of 21 years old.
- Experience upholding service and standards in a fining dining restaurant.
- Food Handlers & Alcohol Awareness Certificate required.
- TOAST POS experience.
- Demonstrate effective verbal and written communication skills.
- Be able to use good judgement, work independently in a multi-task position.
- Must be able to work a flexible schedule including days, nights, weekends, and holidays.
Only applicants selected for interviews will be contacted. Applicants must already have legal authorization to work in the United States. Sorrel River Ranch Resort & Spa is an Equal Opportunity Employer committed to a diverse and inclusive workplace.