Server

Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in a comfortable setting. The inventive menu, created by Executive Chef Denis Crutchfield, celebrates the flavors of the Lowcountry focusing heavily on seasonal produce and locally sourced meats/seafood, using modern and rustic techniques. We are currently seeking AM & PM servers for our patrons.

Server Job Description: Describes menu and daily specials, takes orders, serves food and makes sure customers have everything they need to enjoy their meals. Responsible for providing a dining experience that meets or exceed guest expectations. Observes customers to ensure they are satisfied with food and service, responds to additional requests, and determines when the meal has been completed. Assist in stocking, removing and resetting dishes and silverware between courses, and cleaning and resetting vacated tables.

Qualifications:
-21 years old

-Alcohol certification

-Outgoing personality

-Server experience necessary
-Experience providing excellent customer service
-Ability to communicate with a team

-Able to multi-task in a face pace environment
-Ability to lift 25 pounds
-Ability to stand and stay active for long periods of time
-Maintaining standards of cleanliness and following health code requirements
-Ability to work weekends and holidays
-Reliable Transportation
-Timeliness and urgency is mandatory

Benefits:
--$2.13 p/hr (taking home cash and credit card tips nightly)

-Health and Supplemental Insurance for full time employees
-Flexible Scheduling
-Food Discounts
-Fun, enjoyable work atmosphere creekside